Saving Green in Snow Oriental mustard seeds

Saving seeds appeals to my frugal tendencies (if the seeds on the right grow OK, then I’ll have saved myself £1.50 – woohoo!) On a more serious note, I reckon it’s something all vegetable gardeners should get into. Being able to grow beans, tomatoes or salad leaves from seeds you’ve saved yourself won’t save you a fortune and it won’t fend off starvation if we ever go down the same economic route as Greece, but it will help. A bit. I spent a rare sunny afternoon this week getting these seeds out of the dried pods of the “Green in Snow” Oriental mustard that I’d grown in a trough this spring. I will probably plant them in early August, to give a steady supply of salad into September and early October.