Gardeners delight!
I love this time of year. It’s when all your efforts over the previous six months come to fruition – literally. The first of our Gardeners Delight tomatoes are ripening off; when they start to go orange, I just pick them (leaving the calyx on if possible) and shove them on a little temporary wooden shelf I’ve stuck on our kitchen windowsill. Well, it’s more of a sort of platform, consisting of a bit of tongue & groove propped up with some rectangular marble trophies that the other half and I once won for our quizzing efforts. The extra three inches of elevation gives the tomatoes that much more sunlight. I’ve heard that placing a banana or two with the tomatoes speeds up the ripening process, but have never tried it.
On an almost unrelated note (and nothing to do with container gardening at all really), I went foraging for blackberries at the weekend and picked about five pounds of them! They were gorgeous: the best ever. Made a massive blackberry crumble and stuck the rest in the freezer. I reached the blackberries just in time – a week later and most of them would have been past the point of being edible. Just as well I didn’t listen to the Daily Mail’s article about blackberries being late this year!